Grilled pita stuffed with ground lamb
WebFeb 15, 2024 · Pat with fingertips to flatten to about 4-inches wide. Refrigerate patties. Make sauce: Mix together cucumber, sour cream, mint, vinegar, and garlic in a small bowl until combined. Season with salt and pepper. Refrigerate until ready to serve. Cook patties: Build a hot fire on one side of the grill. Replace the rack. WebRomaine lettuce, Parmesan cheese, Pita chips Add (Gyro meat, Chicken ($8.00)Lamb or Beef for ($9.00) or (Fried Calamari, Seared Ahi Tuna or Grilled Salmon for $11.00). Athenian Chicken Salad $19.00 Apples, walnuts and feta served on a bed of lettuce with …
Grilled pita stuffed with ground lamb
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WebApr 10, 2024 · In Helou’s version, she seasons ground lamb with parsley, onion, cumin, and cinnamon; spreads it over the pita; and places the sandwich on a hot grill (baking the sandwich is also common). As the lamb cooks, its flavorful juices and fat soak into the … WebAug 20, 2004 · Shape lamb mixture into four 1/4-inch-thick patties. Heat heavy large skillet over medium-high heat. Add lamb patties and sauté until brown and just cooked through, about 3 minutes per side.
WebFeb 24, 2024 · Instructions. Preheat oven to 400 F. Finely chop the onions, garlic and parsley or put them in a food processor and process until fine. Mix the ground beef with the onion, garlic and parsley mixture, add all the spices and the olive oil. Mix well using your hands, ensuring all the spices are well incorporated. WebMar 3, 2024 · Total grilling time will be about 12 minutes. If you're cooking indoors: Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper. Heat a large cast-iron skillet over medium …
WebAug 19, 2024 · Step by step. One: Put the lamb into a food processor and blend until it turns in to mince. Stir in the Za'atar and fresh mint and mix well. Two: Form in to 6 sausage shapes and then thread on to pre-soaked skewers. Three: Put under a preheated … WebDec 20, 2024 · For the Sandwiches: 2 lb Ground Lamb (can substitute beef) 1 onion, cut into 1 ” pieces 1/4 c Extra-Virgin Olive Oil 1 T grated Lemon Zest 3 T Lemon Juice 1 T Ground Coriander 1 T Ground Cumin …
WebDec 10, 2024 · A lot of people also enjoy cooking lamb in ghee butter Worcestershire sauce. As for the bowls, this ground lamb recipe contains fresh tomatoes, flavorful turmeric rice, hummus, cucumber, and feta …
WebThese would work as an appetizer too - Cut the grilled and stuffed pitas into triangles and pass them with the dipping sauce as a finger food. 1 pound Leyden Glen ground lamb. 1 small onion, grated finely on a box grater. 1 garlic clove put through a garlic press . 1 tsp. … samta group of companiesWebSep 26, 2024 · 4 (8-inch) pita breads. Mince cilantro very well. Transfer to large bowl. Stir in oil, lemon zest and juice, coriander, cumin, paprika, salt, pepper, cayenne, and cinnamon. Add lamb and knead gently with your hands until thoroughly combined. Using kitchen … samt tool ciscoWebJan 6, 2024 · STEP 1: Place ground beef or lamb into a large bowl. Grind the onion in a food processor. Drain the liquid from the onion, then add the onion to the bowl. Add the spices to the meat mixture and mix to … samta speciality foodsWebJun 24, 2014 · Preparation Step 1. Using a fork, mix lamb, onion, parsley, coriander, cumin, cinnamon, salt, pepper, and ¼ cup oil in a large bowl. Step 2. Prepare grill for medium heat and oil grate. Working one at a … samtack warehouse saleWebAug 3, 2024 · Divide lamb mixture into 4 equal portions and place 1 portion in center of each pita half. Using spatula, gently spread lamb mixture into even layer, leaving 1/2-inch border around edge. Top each with thinner pita half. samta foundation logoWebMay 10, 2024 · Baking Instructions. Preheat the oven to 400°F. Place the stuffed pitas on a baking dish and spray with olive oil cooking spray. Bake until the pita is golden and crispy and the beef is cooked to your liking, about 8-10 minutes. Serve hot with plain yogurt for … samtastic hair salon columbus ohioWebJan 27, 2024 · Spread a layer of the meat mixture into each pita bread. Brush each pita bread with olive oil on both sides. Arrange the stuffed breads on the oven rack in the center of the oven. Bake at 430 F (220°C) for 20 minutes, turning them halfway through baking so that the arayes are golden and crisp on both sides. samtass seafood richmond